alistic for a bariatric patient. However, WLS patients can gain significant nutritional benefits and satiation from incorporating foods from every group into their small meals. The key is to crA “normal-tummy” looks at the food pyramid from the bottom up – six to eleven servings of grains, then fruits and vegetables – then the protein groups: meat and beans and the milk group. The fats, oils and sweets are incidental.

After gastric bypass we can read the pyramid from the top down. Scoot to the side the fats, oils and sweets – we don’t eat those anymore. Start with the protein groups – remember the rule – protein first! Then have a sample from the fruits and vegetable groups. Then, only if there is room, a taste from the grains group. Fats and oils will be incidental to the diet; sweets should rarely be eaten. It is unlikely a tiny tummy will ever meet the food pyramid quantity guidelines – six to 11 servings from the grains group is totally unrealistic for a bariatric patient. However, WLS patients can gain significant nutritional benefits and satiation from incorporating foods from every group into their small meals. The key is to cr

ts, oils and sweets are incidental.

After gastric bypass we can read the pyramid from the top down. Scoot to the side the fats, oils and sweets – we don’t eat those anymore. Start with the protein groups – remember the rule – protein first! Then have a sample from the fruits and vegetable groups. Then, only if there is room, a taste from the grains group. Fats and oils will be incidental to the diet; sweets should rarely be eaten. It is unlikely a tiny tummy will ever meet the food pyramid quantity guidelines – six to 11 servings from the grains group is totally unrealistic for a bariatric patient. However, WLS patients can gain significant nutritional benefits and satiation from incorporating foods from every group into their small meals. The key is to cr

e protein groups – remember the rule – protein first! Then have a sample from the fruits and vegetable groups. Then, only if there is room, a taste from the grains group. Fats and oils will be incidental to the diet; sweets should rarely be eaten. It is unlikely a tiny tummy will ever meet the food pyramid quantity guidelines – six to 11 servings from the grains group is totally unrealistic for a bariatric patient. However, WLS patients can gain significant nutritional benefits and satiation from incorporating foods from every group into their small meals. The key is to crincidental to the diet; sweets should rarely be eaten. It is unlikely a tiny tummy will ever meet the food pyramid quantity guidelines – six to 11 servings from the grains group is totally unrealistic for a bariatric patient. However, WLS patients can gain significant nutritional benefits and satiation from incorporating foods from every group into their small meals. The key is to cralistic for a bariatric patient. However, WLS patients can gain significant nutritional benefits and satiation from incorporating foods from every group into their small meals. The key is to create a healthy eating pattern using the Food Guide Pyramid as a reference point for making sound nutritional choices.

Nutritional Benefits of each group:

Meat & Beans Group: Meat, poultry, fish and beans are the healthful and hearty members of this food group. Fifty percent of food intake after WLS will be protein from the meat and beans group. Animal proteins provide a rich source of B vitamins, iron and zinc. Nutritionally, it is best to choose meats low in fat and calories – lean round steak, skinless poultry, fish and shellfish. Legumes – including soy-based products – are a great meat substitute because they provide protein and have added fiber without the extra cholesterol, fat and calories found in meats. However, legumes are often difficult f